The Okanagan Table wins again!

The Okanagan Table was recently awarded silver in the Regional/Cultural Cookbooks category of the Taste Canada awards.  The award is given to the best cookbook written by a Canadian author “which best exemplifies the cooking of a specific terroir or region in Canada, or, the cooking of a specific ethnic group in Canada or around Read More

Monday Supper Series is back!

Join us at micro bar & bites for Monday Supper celebrating the recipes from the best selling cookbook ‘The Okanagan Table:  The Art of Everyday Home Cooking’ by award-winning Chef Butters.  This dinner series sold out in 72 hours last year so we’ve added a few more dates this year but we do advise booking your Read More

More Accolades for RauDZ Creative Concepts Restaurants

The restaurants of RauDZ Creative Concepts Ltd continue to be recognized as ‘best of’ in their communities. KelownaNow readers voted for their Best of in the community and in the Dining category RauDZ Regional Table received four awards: Chef Rod Butters Best Local Chef – GOLD Best Fine Dining – GOLD Best Steak – SILVER Read More

Contest Alert!

We’re kicking off the summer with a contest.  Snap a photo for instagram, post a tweet about your experience at micro.  Maybe a shot of your crew enjoying the patio, one of our unique tapas items or simply something you love about our space.  Tag or tweet us @microkelowna and use the hashtag #microkelownafan to Read More

micro wins Best Bite Award at Amuse

Congratulations to our micro bar & bites team for taking home the ‘silver platter award’ for Judges Choice at Amuse on Saturday night. Amuse, described as the culinary showcase of Okanagan foodies, was held on Saturday, March 3rd to a sell out crowd at Okanagan College. Restaurants served up a tasty bite paired with a Read More

10 Places to Eat and Drink in Kelowna This Season

micro bar & bites and our big sister restaurant RauDZ Regional Table were excited to be including in the following article was written by Amy Watkins for BC Living. The weather might be cold, but Kelowna’s dining scene is heating up this winter.  In February, Kelowna hosted the Canadian Culinary Championships – won by Vancouver’s Read More

Rod Butters named NAIT’s 10th Chef in Residence

We are so excited to share the news that Chef Butters will be Chef in Residence at NAIT this March.  Below is the formal media release of the announcement from NAIT. Rod Butters named NAIT’s 10th chef in residence The acclaimed Kelowna chef and restaurateur will spend five days with Culinary Arts students in March. Read More

Our Restaurant Family is Growing Again

(Media release issued January 8, 2018) New Restaurant To Open in Downtown Kelowna Sunny’s – A Modern Diner poised to take your order RauDZ Creative Concepts Ltd. (RCC), owned by the dynamic team of Audrey Surrao and Chef Rod Butters are adding to their restaurant portfolio with a modern diner they have named Sunny’s. Sunny’s Read More

1 2 3 7